Sunday, March 20, 2011

Meet the Chivito!




The Chivito is an arterial-clogging Uruguayo delicacy I ran into on my first day in Montevideo – the version I enjoyed had layers of salty steak, fried ham, fried egg, tomato, lettuce and various sauces, layered inside a huge crusty bun.

I saw one advertised as a Chivito canadiense – back bacon??

- 30 -